My Husband (yes) makes amazing ribs. He always finds pork short ribs on sale at our local grocery store. This week he bought packs for a total of 9 ribs.
Coat the ribs in McCormicks Grill Mates Pork Rub.
Pour Sweet Baby Ray's BBQ (or whatever sauce you prefer) sauce all over the ribs. Let them sit for 6 hours in the fridge.
Pour into a 9 x 13 Pyrex dish. Cut an onion and add to the top. Cover with aluminum foil.
Cook on 350* for 75 minutes
Then increase to 400*, take off foil and cook for 30 minutes.
Enjoy
Coat the ribs in McCormicks Grill Mates Pork Rub.
Pour Sweet Baby Ray's BBQ (or whatever sauce you prefer) sauce all over the ribs. Let them sit for 6 hours in the fridge.
Pour into a 9 x 13 Pyrex dish. Cut an onion and add to the top. Cover with aluminum foil.
Cook on 350* for 75 minutes
Then increase to 400*, take off foil and cook for 30 minutes.
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